The bar of our restaurant at the Sugar Hill Resort, Mount Standfast, St. James.

Lunch: Tuesday to Saturday (12 noon - 3pm)
Brunch on Sunday (11.30 a.m - 3.30 pm)
Dinner: Wednesday, Thursday & Friday nights (6.30 pm - 9.30 pm)
also Thursdays from October 2009
CLOSED MONDAYS
 

For reservations:
Telephone (Direct) 246-422-6644
(Resort front desk) 246-419-9100.
email at sassafras@sunbeach.net


 

 


Prosecco, Santa Margherita                                                                             75
Nicolas Feuillatte Réserve                                       30 (glass)    90 (1/2)
Laurent-Perrier Brut                                                                                         250
Veuve-Clicquot, Yellow Label, NV                                                                 200
Billecart-Salmon Brut Rosé                                                                           280
Perrier Jouet Belle Epoque                                                                           400

 



 

 

 

 

 

 

 

 

 

 

 

 

 July 2008